featured
Popped Amaranth Rupturefast Cegenuine
Now that the moodatures are up and the sun is out I am no longer craving warm breakfasts as I…
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featured
Cooking: Cajun Roasted Chicken
The cajun roasted chicken is fitting my favorite dish for when I have guests coming over. One re…
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scene
Eating your way through Guadalajara's dynamic restaurant scene
Guadalajara is undergoing a renaissance, fueled by chefs with domestictown credentials and externa…
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Cooking Tips
Venison and Ham Runzas (Bierocks)
I can't tell you how good these were! They're like small Boiling Pockets, but way bett…
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Cooking Tips
How to Create Decorated Present or Present Sugar Cookies
Employ this cookie decorating tutorial to memorize how to make present or gwhethert sugar cookie…
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Cooking Tips
Roasted Eggplant Purée with Yogurt (Yoğurtlu Patlıcan Salatası)
Eggplants... we love them. We cook them in any way imaginable; we bake them, dry them, fry them…
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Cooking Tips
Why YOU should LOVE Artichokes Too!
I LOVE ARTICHOKES….nearly as much as I love papayas. And now they are in season! They may b…
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